flick: (Default)
Flick ([personal profile] flick) wrote2015-09-27 03:14 pm

Busy busy

We've had a lovely weekend of visitors, but I'm knackered now and have sneaking suspicions about Plague acquisition (this is what happens when you go to That There London, I'm convinced).

On Friday, we went out for lunch and then I headed into town: had a couple of hours of nice chat with my dentist, and then a couple of hours of deeply tedious charity meeting. After a little while, the Chair and I started playing 'we had this exact same conversation and action point at the previous meeting' bingo.... Too many very busy chiefs, no one actually doing the work. Managed to resist the urges to offer to do it myself so that it would be done and done properly.

I was late back home, but found the house full of people and a glass of wine waiting for me, so all was well.

Yesterday, we went to the Canterbury Food and Drink Festival, which was absolutely packed (and, in consequence, the car parks were all full -- I think we got the last spot in the biggest one -- and the traffic was snarled all around the ring road and beyond so that it took over twice as long as it should have done to get there/home). I can only assume that we went on the Friday last year, and possibly also that it's a lot more popular this year. They're going to have to do something differently next year, although I'm not sure what.

There were lots of interesting stalls but by the time it was lunch time they all also had enormous queues so that we decided to just give up and go into town for food where we could sit down. It wasn't a total loss, though: pork scratching, pork pies, ice cream and blue cheese were variously bought, and we got a free bag of incredibly cute little peppers from our veg box people (because I did a sad face about never getting them in our box -- they don't get enough, and I suspect they're expensive).

Lunch was at Salt, which we'd been meaning to try for a while, which is a tapas-style place. There were five of us, so we just ordered one of everything, and it was almost entirely really really good, with one of the dishes being a little dry. Mike and I came home to Release The Hound while the others stayed for puddings. (The festival website said service dogs only. In fact, there were lots of dogs there but it would have been much too crowded for Jo so it's probably a good thing we didn't take her.)

In the evening, we played Concept after dinner, which I'd got Mike for his birthday for just this sort of occasion. Very fun as long as you don't try to follow the rules too much.

Today, we've been to the Devil's Kneeding Trough and the King's Head, where we had their Sunday menu for the first time (although, pleasingly, they still offer most of their regular menu as well: I hate it when it's obligatory to have an enormous roast if you're not in the mood). V excited to learn that the new menu starts tomorrow, and the new scotch egg is pork and chorizo: I dare say we'll be back soon so that I can try it!

I am possessed of a laundry mountain and a small stack of washing up, but I think I'm just going to leave it until tomorrow and have an early night instead.

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